Making your visit to Tapnell Farm safe - Click here for info

Outline sketch of hares

Christmas Wreath Making Workshops

30th October 2021

Following on the success of last year, we are excited to announce that Jo of Afton Blooms (our in-house wedding florist) will be running Christmas wreath making workshops at The Cow on Tuesday 30th November & Tuesday 7th December.

A lovely excuse to do something a bit different and creative with friends and family!

Enjoy a festive drink on arrival, Christmas music playing in the background whilst you create your wreath – and then a delicious award-winning burger at the end!

All materials will be provided including frame, moss, foliage, bow, berries, and a range of scented decorations (oranges, cinnamon, pine cones, etc). Hangers for the Christmas wreaths will also be made.

Places are limited so early booking is advised.

The Cow Tapnell Farm Christmas Wreath Making 21


Workshop dates: Tuesday 30 November & Tuesday 7 December

  • 5:30pm start
  • Festive cocktail on arrival
  • 7.30pm enjoy a delicious Festive Burger with salted fries or a Winter Warmer Stew (vegan and vegetarian options available), plus sharing sides of arancini and coleslaw, followed by a choice of Calbourne Classic ice creams - yum!
  • Tea or coffee after meal

Cost is £49 per person including all materials and refreshments.

To book a place on either of the above workshops click here


Why not stay over?

One night accommodation is available in our glamping accommodation (eco pods, modulogs, wood cabins, geo domes) and cottages.

For special prices, please click here

Keeping you safe

Our Covid safety measures to help you feel more comfortable:

Hand sanitiser on arrival and on tables

Socially distanced tables

Face masks/coverings are no longer required but if customers feel more comfortable wearing them when moving around the restaurant/using the toilet facilities, we support this.

Do not attend if feeling unwell